Beta Cyclodextrin

Basic information

  • Product Name:Beta Cyclodextrin
  • CasNo.:7585-39-9
  • MF:C42H70O35
  • MW:1135

Physical and Chemical Properties

  • Purity:99%
  • Boiling Point:298-300 °C
  • Packing:white powder
  • Throughput:
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Product Details

CasNo: 7585-39-9

MF: C42H70O35

Appearance: white powder

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What is the Beta-cyclodextrin ?

Beta-cyclodextrin is white powder, while it's Molecular Formula is C42H70O35. β-Cyclodextrin is a cyclic oligosaccharide produced from starch via enzymatic conversion. β-Cyclodextrin is commonly used to produce HPLC columns allowing chiral enantiomers separation.

What is the CAS number for Beta-cyclodextrin ?

The CAS number of Beta-cyclodextrin is 7585-39-9.

More information of Beta-cyclodextrin 7585-39-9 are:

Synonyms

Schardinger b-dextrin;Stereoisomer of5,10,15,20,25,30,35-heptakis(hydroxymethyl)-2,4,7,9,12,14,17,19,22,24,27,29,32,34-tetradecaoxaoctacyclo[31.2.2.23,6.28,11.213,16.218,21.223,26.228,31]nonatetracontane-36,37,38,39,40,41,42,43,44,45,46,47,48,49-tetradecol;beta-Cycloheptaamylose;β-Cyclodextrin;beta cyclodextrin;Cycloheptaamylose(7CI);BW 7;BW 7(polysaccharide);Betadex;Cavatex W 7MCT;Celdex B100H;Celdex B 100z;Cibatex OC-CLD;Cycloheptaglucan;Cycloheptaglucosan;Dextrin, b-cyclo;Dexy Pearl 100;Kleptose;NSC 269471;NSC 314334;Rindex B;Ringdex B;RingdexBL;

CAS Number

7585-39-9

Molecular Formula

C42H70O35

Molecular Weight

1135

Density

1.624 g/cm3

Melting Point

298-300 °C

Boiling Point

1578.5oC at 760 mmHg

Flash Point

908.5oC

HS CODE

29400000

PSA

554.05000

LogP

-15.23060

Pka

11.73±0.70(Predicted)

What is Beta-cyclodextrin (7585-39-9) used for?

Cyclodextrins refer to a family of compounds consisting of sugar molecules bound together in ring (cyclic oligosaccharides). It is produced from starch through enzymatic conversion. Beta-cyclodextrin is the 7-membered sugar ring molecular form of cyclodextrin. Cyclodextrin has various applications. In the pharmaceutical industry, it can be used as complexing agents for increasing the solubility of poorly soluble drug as well as increasing their bioavailability and stability. It can also alleviate the gastrointestinal drug irritation, and prevent drug-drug and drug-excipient interactions. It can also be used in food, pharmaceutical, drug delivery, and chemical industries, as well as agriculture and environmental engineering.

InChI:InChI=1/C42H70O35.H2O/c43-1-8-29-15(50)22(57)36(64-8)72-30-9(2-44)66-38(24(59)17(30)52)74-32-11(4-46)68-40(26(61)19(32)54)76-34-13(6-48)70-42(28(63)21(34)56)77-35-14(7-49)69-41(27(62)20(35)55)75-33-12(5-47)67-39(25(60)18(33)53)73-31-10(3-45)65-37(71-29)23(58)16(31)51;/h8-63H,1-7H2;1H2

Articles related to Beta-cyclodextrin:

Article

Source

Synthesis and reactivity of 6-β-cyclodextrin monoaldehyde: An electrophilic cyclodextrin for the derivatization of macromolecules under mild conditions

Huff,Bieniarz

, p. 7511 - 7516 (1994)

Effect of the reaction temperature on the transglycosylation reactions catalyzed by the cyclodextrin glucanotransferase from Bacillus macerans for the synthesis of large-ring cyclodextrins

Qi, Qingsheng,She, Xiaoyan,Endo, Tomohiro,Zimmermann, Wolfgang

, p. 799 - 806 (2004)

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